One of the most memorable parts of any trip to Sri Lanka is the warmth and hospitality of its people. Whether staying at a luxury resort or a small guesthouse, you’ll be greeted with friendliness and a genuine desire to make you feel at home.
The food is another highlight. Sri Lankan cuisine is a delicious fusion of spices, herbs, and fresh ingredients, with dishes like Rice and Curry, Hoppers, and Kottu Roti being local favorites. Seafood lovers will also be spoiled for choice, with fresh Crab Curry and Fish Dishes being popular in coastal areas.
